LUNCH BRUNCH

Lunch Brunch - $12.95 per guest
French Toast Roll- ups with Strawberry Cream Cheese & Sausage or Bagel Bar with Assorted Cream Cheeses
Chicken Waffles with Honey Mustard
Antipasto Display with Assorted Olives, Italian Meat, Tortellini Dippers with Marinara & Pesto Vinnagrette and Crackers
Ham, Turkey & Chicken Wing Pinwheels
Veggie Cups with Dip - Carrots, Celery & Grape Tomatoes
Fresh Fruit Salad with Dip
Mimosa Bar with Champagne - Orange or Cranberry juice
Pink Lemonade and Garnishes

Contact Us for a Complimentary Catering Consultation

President
Burt Seymour
Vice President
Cheryl Seymour
315-271-8756
Catering Representative
Jessica Johnson
Catering Representative
Aneyia McGill 
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